Previous years:
2018

Sōmu Shachū Events 2019

January 24, 25 & 26

 

Paris Hatsugama

 

The first of three hatsugama chaji was conducted on Friday 24th between Ueda Ryū and Sōhen Ryū friends.

 

Saturday 25th was a yobanashi (night time) chaji with Adam as host and some of his European students as guest.

 

On Sunday 26th the roles were changed and Kyle (U.K.) performed the host’s role and Adam enjoyed Hatsugama as head guest. 

 



January 26

 

24 Hour Tea Meditation for World Peace

  

Hannah performed a 24 Hour Tea Meditation at Rainbow Serpent Festival in rural Victoria, Australia.

 

Hannah offered one host one guest tea rituals every 20 minutes for 24 hours as a prayer for World Peace.



February 3

 

Sydney Hatsugama

 

On Sunday the 3rd of February 2019 Tae hosted Hatsugama at Terrey Hills.  Lauren, Pete and Jon were the guests. Emily was hanto. 

 



February 5

 

Lunar Wabicha 

One Dawn Together

 

The morning of Tuesday, 5th February 2019, saw the inaugural Lunar Wabicha, “One dawn together”, roll out across our Earth. This event extended past Sōmu Shachū. On the morning of the Lunar New Year, many chajin around the world participated in the spirit of tea, together. The event was inspired by one of the tea records attributed to Sen Rikyū in the Nampō Roku. 

 

Please read the account of the event via this link.

 

 

 

 



March 4

 

Hatsu発Gama- Hosted by Yumi

 

The experimental Hatsu「発」Gama was conducted in Preston, Melbourne.

 

Hatsu- can be translated, as set off, depart, start from, emit, discharge, disclose and occur.

 

The Chaji was conducted around the theme of Hatsu「発」through Koicha, Tension- Kaiseki, A dance, and Usucha.

 

The dance was based on the individual card, they picked up (e.g. 発音、発煙、発進、発揮)and Usucha was served by the host and the guests  as a relay style, accompanied by Vivaldi's Four Seasons.



March 17 (Sunday, 6am - 6pm)

 

Autumn Equinox Tea Meditation

 

Hannah offered tea ceremony to friends and passers by on a beautiful day at the Labyrinth by Merri Creek in inner Melbourne. 



March 17

 

Tabigarasu 旅烏 chaji

 

Petr held a chaji for his friends to celebrate the return of crows to their nestling trees in city parks of České Budějovice (Czech Repulic). Their return marks the coming of Spring.

 

The theme "Tabigarasu" was illuminated with the Bashō's haiku:

 

旅烏 tabigarasu 

古巣は梅に furusu wa ume ni

なりにけ narinikeri 

 

A wayfaring crow

Returns to its old nesting tree - 

Covered in plum blossoms

 

- Bashō (Spring 1685)

 



March 24

 

Vernal Equinox Chaji

Paris, France 

 

Chaji to celebrate the spring equinox.

 

Inspiration including:
Martin Margiela, Ai Weiwei, Oribe ceramic shard motifs, Yoko Ono, Lei Sato Cuisine Existentielle

René Magritte, Multiculturalism,  Paganism, Eroticism, Post Punk, etc. 


 



March 24

 

Sydney Chaji

 

Summer was definitely holding on strong as the Sydney cRyu welcomed in Autumn at Pete’s ever-growing tea complex on March 24.

Peter was host with Tae, Jon, Lauren & newcomer, Alex (Urasenke lad) as guests.

Tae-san laid the charcoal in response to Pete’s sumi-shomo request and Pete’s tenshin meal incorporated some homegrown elements from his own micro garden.

Koicha rites took place in the koma chashitsu (hakobi mizusashi/Haseh natsume) and a light chabako usucha was offered in the Hiroma room.

All in all it was a very relaxed, fun Sunday afternoon chaji with a definite Aussie-Ueda-world-town vibe.

 

 



March 28 - Anniversary of Rikyū's Death 

 

One Host, One Guest Nodate Chaji, Parc de Sceaux, France

 

While 

Yin

Yang

Hold us 

in

Balance

This day

Is where

I

Choose to love

For 

Eternity 

For 

Earth

For our 

Past

Future

And the 

Division

Of this

Moment

Feel the warm

Equator

Of this

Vernal

Equinox

 

一亭一客野点茶事、利休忌、平成31年

One Host, One Guest Nodate Chaji, Rikyū Schooling Nirvana on Wabi Day, 31st Year of the Heisei Era aka 2019. 



April 13

A
utumnal Wabi-cha, Mittagong, New South Wales, Australia

 

Lauren welcomed the arrival of autumn by opening the ro in a casual chaji held on 13 April 2019. Pete was head guest and Jon was last guest.

 

Fresh shimeshibai was made for this occasion from last year’s charcoal remains, plus a generous dusting of stale matcha. The guests enjoyed two rounds of monkō during the sho-iri. The go-iri was conducted in ultra-wabi style with the katte being converted into a mizuya dōko and two rounds of usucha following koicha immediately using the remaining tea from the nakatsugi.

 



April 16

 

In the belly of Jinshin-Uwo

Chaji, Sao Paulo, Brazil

 

Erika recieved her guests inside the installation of the Brazilian visual artist Sandra Lapage at VÃO, an independent art space in Sao Paulo.

 

Inspiration: Jose Luis Borges fantastic creatures, tectonic movements, nature’s cycles and feminine energy, intimacy, syncretism, assemblage.

 



April 21

Rikyū Memorial Nodate Chakai, local park - Mittagong, New South Wales, Australia

 

On 21 April 2019, the 428th anniversary of Rikyū’s death, Lauren offered tea in his memorial at a local park, serving bowls of usucha from a tanzakubako. The remaining water from the kama was used to make instant ramen at the follow-up picnic.

 



April 28

 

Fukurodana no Chakai, Mittagong, NSW, Australia

 

On 28 April 2019, Lauren hosted a casual chaji for a well-known local potter and her husband. Lauren owns quite a few of her pots and re-purposed some of them as mitate dōgu for this chaji. For example, ceramic whisky cups served as sayu cups, espresso cups held cold tofu, and coffee saucers were used as meimeizara. Taking into account the guests’ preferences and seiza tolerance, the proceedings were abbreviated to sumi, tenshin, nakadachi and two rounds of usucha.

 



June 14

 

The Last Leaf of Autumn Chaji,
Mittagong, NSW, Australia

 

On 14 June 2019 Lauren hosted a chaji for four guests from her neighbourhood. The impetus for and consequently the theme of the chaji was a painting of autumn foliage on shikishi which Lauren received from her neighbour. The guests also brought plants for the work-in-progess tea garden as gifts. As this was the first matcha/tea ceremony/tatami experience for two of the guests, koicha was omitted and a 10-minute “chaji primer” at the machi-ai was added.



Creative Commons Licence 

Adam Sōmu Wojciński, 2018 

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